About

Wilkes Meat Market Of Cumming

a pile of raw chops on a cutting board

Learn More About Our Company

Our Heritage: We are a family-owned and operated, third-generation meat market with over 50 years of existence. Our meat market has deep roots in the local community, founded on providing quality meats and exceptional customer service. With a legacy spanning generations, we take pride in preserving time-honored recipes and passing on the artistry of butchery.


Quality Meats: At Wilkes Meat Market, we believe in offering more than just meat – we offer an experience of unparalleled quality. We meticulously select the finest cuts, working closely with local suppliers who share our dedication to excellence. From farm to table, each product reflects our commitment to delivering nothing but the best to your family.


Exceptional Customer Service: Our commitment extends beyond the products we offer. We are dedicated to providing exceptional customer service that goes above and beyond your expectations. Our knowledgeable and friendly staff are here to assist you, whether you're looking for a specific cut, cooking advice, or a personalized order.


Community Focus: Being a part of this community is at the heart of what we do. We take pride in supporting local farmers and businesses, ensuring that our success contributes to the prosperity of the community we serve. Your trust in us is what motivates us to continually raise the bar in providing top-notch products and services.


As we continue to evolve, our core values remain steadfast. Thank you for being a part of our journey. We invite you to experience the tradition, quality, and warmth that define Wilkes Meat Market.


About

Year Established

1969

Products

Services

  • Meat Market

Specialties

  • Alaskan King Crab Legs
  • Alaskan Snow Crab Legs
  • Bacon
  • Black Grouper
  • Boneless Skinless Fryer Breasts
  • Center Cut Chops
  • Certified Angus Beef
  • Chicken Cordon Bleu
  • Chilean Sea Bass
  • Country Style Ribs
  • Crab Stuffed Mushrooms
  • Cubed Steak
  • Deli Items
  • Eye of Round
  • Farm Raised Salmon Filets
  • Florentine Chicken Breast
  • Fresh Meats
  • Fresh Seafood
  • Groceries
  • Ground Chuck
  • Ground Round
  • Gulf Red Snapper
  • Jumbo Lump Blue Crab Cakes
  • Jumbo Texas Bay Shrimp
  • Kansas City Sirloin Steaks
  • London Broil
  • Maine U/10 Scallops
  • Marinated Chicken Breast
  • Meat
  • Meat Selections from the Deli
  • New York Strip
  • Oysters
  • Pork Roast
  • Red Grouper
  • Savannah Shrimp
  • Shoulder Roast
  • Sirloin Tip
  • Stew Meat
  • Stuffed Pork Chops
  • T-Bone Steaks
  • Wild Salmon Filets (King and Sockeye)
  • Wild Game Processing
  • Wilkes Sausage

Business Hours

Mon - Sat
-
Sunday
-

Holiday Hours

  • Thursday, November 28, 2024 : Closed

Associations

Brands

Pickup and Delivery

Payment Options

  • American Express
  • Apple Pay
  • Cash
  • Check
  • Discover
  • MasterCard
  • Visa
  • Food Stamps

Languages

  • English

Good to Know

Share by: